할인금액: ₩3,493 (30% 할인)
Good for baking
claireabelle님께서 Jun 24, 2013 에 작성하셨습니다.
This is the best stevia product I have found so far for baking. I use less than the container recommends and my baking usually turns out well. It does take some experiementation with recipes that require exact measurements, but generally it isn't too hard to replace all the sugar in a recipe with this product.
Reviewer2087981님께서 Mar 17, 2009 에 작성하셨습니다.
I like using this in my hot chocolate and baking. But not so much when I put it on my oatmeal, its clumps up and doesnt really blend well, thats why i gave it 4 stars. I would just use it for baking.
Reviewer1876403님께서 Mar 03, 2009 에 작성하셨습니다.
This sugar substitute is not too bad. It does have a different flavor than sugar, but they all do. It doesn't seem to be a sweet as they say on the package in baked goods. I think it works better combined with other natural sugar substitues such as Sweetfiber.
More Fiber Baking Blend 14.11 oz.
Reviewer3098249님께서 Aug 17, 2008 에 작성하셨습니다.
I have not used this product, however, I am positive that I will have the same results as the other products that I have purchased and used from NuNaturals such as: White Stevia Powder, Clear Stevia, White Stevia No Carbs, Pure White Stevia Extract and Vanilla Stevia, Pure Liquid Concentrated Extract.
Reviewer2952275님께서 Aug 31, 2010 에 작성하셨습니다.
Really helps you feel more satisfied if you are on a low calorie, low fator low carb diet
Reviewer1077521님께서 Nov 16, 2011 에 작성하셨습니다.
Great, love this product. Easy to use and works good in pastry.
Great for baking
Reviewer2961568님께서 Nov 28, 2011 에 작성하셨습니다.
I bought this product to try in my various cookie recipes where I wanted sugar free choices. It worked great and I will buy this again. iHerb is the best site for me!!!
Great for baking!
Reviewer1550903님께서 Dec 29, 2011 에 작성하셨습니다.
This tastes great when used as a sugar substitute. All natural, too!!!
Great sugar sub for baking
Reviewer3142793님께서 Oct 02, 2011 에 작성하셨습니다.
This is perfect for sugar free or low sugar baking
Fabulous sugar substitute
Reviewer1525969님께서 May 15, 2011 에 작성하셨습니다.
This product works well in baked goods that call for sugar. I typically use 1/2 - 3/4 of the amount called for, i.e. the recipe calls for 2 cups of sugar, I use 1 cup of this product.