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Perfect for baked marinated tofu

Posted by parttimehealthyeater on Aug 26, 2017 | Verified Purchase

I like the extra firm one since the tofu cubes are not easy to crumble, making it perfect for baked and marinated tofu with coconut amino sauce!

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Better than I thought

Posted by iHerb Customer on Sep 21, 2012 | Verified Purchase

I was hesitant to purchase tofu from a shelf versus the usual fridge section tofu in the grocery store. I was pleasantly surprised at how fresh and tasty this was!

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Posted by iHerb Customer on Nov 21, 2013 | Verified Purchase

Good quality tofu and love it isn't Gmo x

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Posted by iHerb Customer on Nov 15, 2013 | Verified Purchase


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Very good

Posted by iHerb Customer on Oct 29, 2013 | Verified Purchase

but don't try to fry it in a pan, it's not extra firm, it won't work. Great for all other usese.

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good quality and affordable

Posted by iHerb Customer on Dec 03, 2012 | Verified Purchase

The texture is medium firm. It scrambles when use in wok dishes. I give it 5 stars because of it's nutrients value and affordability.

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Good Tofu

Posted by iHerb Customer on Nov 14, 2012 | Verified Purchase

Good quality tofu!

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Just perfect

Posted by iHerb Customer on Mar 14, 2012 | Verified Purchase

Extra Firm Mori-Nu Tofu is excellent but the shipping cost makes the product too expensive.

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good product, delicious

Posted by LioraRecommends on Feb 27, 2012 | Verified Purchase

delicious, slightly firm tofu, no refrigeration required!

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great texture

Posted by iHerb Customer on Jun 24, 2014 | Verified Purchase

the taste is good, but I've had better tofu tast. The silken texture is great for some cooking/baking so it does the job. I love the fact that it doesn't need to be refrigerated.

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