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The Tao of Tea, 유기농 바이 무단 백차, 희 모란, 2 oz (57 g) (Discontinued Item)

₩10,180 ₩10,180 (저장되었습니다 ₩1,131)

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The Tao of Tea, 유기농 바이 무단 백차, 희 모란, 2 oz (57 g) (Discontinued Item)

제조사 The Tao of Tea

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The Tao of Tea, 유기농 바이 무단 백차, 희 모란, 2 oz (57 g) (Discontinued Item)

품절 - 판매중단 상품
흰 모란
The Tao of Tea, 유기농 바이 무단 백차, 희 모란, 2 oz (57 g)
The Tao of Tea, 임페리얼 화이트 티, 3.5 온스 (100 그램)
The Tao of Tea, 실버 니들, 백차, 2.0 oz (57 g)
  • 배송 무게:
    0.19 kg
    파운드 단위로 변경
  • 상품 코드: TOT-21030
  • UPC 코드: 689951210302
  • 부피 및 배송 중량:
    8.1 x 8.1 x 10.9 cm , 0.16 kg
    파운드 단위로 변경
제품요약

제품설명

  • Artisan Quality · Pure Leaf Teas · Fresh
  • 100% Organic
  • USDA Organic
  • Brews 60 Cups
  • Certified Organic by QAI

Origin - Fujian, China

Also known as 'Bai Mudan', White Peony is an organic, popular white tea.

White Tea

Known as 'Bai Cha' in Chinese, white teas are made only from the newly sprouted 'buds' and young leaves of the tea plant. The leaf hair 'down' on these leaves provides a honey texture to the brew. The leaves are dried in direct sun with minimal or no oxidation. There are several grades of White Peony made and are distinguished by the age of the plants, season and quality of leaves.

Fujian

Fujian Province, known as 'Min', is situated along China's southeastern coast. Fujian's mild, humid, subtropical and marine climate is especially conducive to tea cultivation. Fujian tea has a 1,600 year history. The earliest written record of tea production in Fujian is kept on a stone tablet at the 'Lian Hua Feng' (Lotus Peak) in Nan'an County.

Varietal & Technique

Original White teas are native to areas of China's Fujian province. In particular, Zhenghe and Fuding countries are recognized as traditional white tea making areas.

Season

White Peony is made in early summer. The leaves during this time have distinct white hair that makes the brew texture smooth and refined.

Flavor Profile

Delicate, herbaceous, autumnal aroma with a very smooth, sweet, nutty flavor. Very low in caffeine content.

The Tao of Tea

Like the Tao, the art of tea is universal. We began our work with tea in 1997 to be a connecting thread for tea culture. Practicing the art on a daily basis in our teahouses in Portland, Oregon, we are a group of tea enthusiasts from different backgrounds and cultures. We travel, learn, take delight and seek to offer pure leaf teas with great flavor, artistry and soul. Our reward comes through actions that help people's lives, sustain the art of tea and promise a healthy environment.

제품 사용법

Brew two teaspoons of leaf in eight ounces of pure spring water at 175F for four minutes. Provides at least two infusions.

100 % 유기농 화이트 티 잎.