Customer Reviews

I used it in my coconut flour muffins and it was great! It adds more texture to the batter. I substituted 1 Tbs for 1 Tbs sugar. Very good price too. Check my page for 10$ off your first iherb order. If you thought that this review was helpful please feel free to press the 'yes' button.

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I follow the South Beach Diet, so I make my baked goods with whole-wheat flour and without sugar. This can lead to some problems, one of which is extremely dense items. MoreFiber fixes that problem beautifully, while sweetening without an effect on blood sugar. You add MoreFiber in place of sugar in a recipe (it has Stevia in it, so it's sweet), but it also has a ton of fiber, so it helps reduce the need for fat, makes things gel better (something sugar does well but sugar-free sweeteners usually do not do), and adds lots of healthy fiber. Best of all, this measures tablespoon for tablespoon the same as sugar. Trying to figure out measurements for stevia can be very difficult, but this makes it easy! I cannot recommend this product enough, and the price here at iHerb is phenomenal!

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The taste is great! I made a cake of butter. I'm not allowed to eat suger. Instead of sugar I use this and it works. The cake was some dryer as if you use normal sugar, but the taste was great. For sure there will always be a box of this in my kitchen to make healthy cookies.

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I love this because it has added fiber- which helps with digestion AND helps counteract carbs in your food (i.e. you don't gain weight so easily if you have a high fiber diet.) It also has BOTH kinds of fiber (soluable and insoluable) so it will help thicken things without using starches or flour (for example: pudding or hot chocolate).

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Really helps you feel more satisfied if you are on a low calorie, low fator low carb diet

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