Now Foods, Real Food, Agar Powder, 2 oz (57 g)
상품 1-5 중 전체 10 상품
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Some Info & My Opinion
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autumn님께서 Jul 07, 2010 에 작성하셨습니다.
The manufacturer use-instructions for this item are just wrong :
Shall One Add an Agar-Agar Amount Greater than 1.5 tsp. (teaspoon) to a "US Pint" (~473ml) Volume of Liquid, the outcome will usually be a Rock-Hard & Uneatable Hydrate ! (so hard that it might require a knife to handle it properly)
Also, when boiled (while submerged in liquid), it emits an unpleasant potent algae/sea smell.
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Reviewer1095100님께서 Dec 09, 2010 에 작성하셨습니다.
A good alternative for gelatin, but hard to use, takes practice.
Reviewer1473492님께서 Mar 28, 2011 에 작성하셨습니다.
Turned to jelly, you need a lot of product. The taste is not liked.
Reviewer1983543님께서 Jan 28, 2012 에 작성하셨습니다.
I bought this to make jelly. I can get it to set but usually it sets too hard - I've tried three times to get the recipe right but my son still won't eat it! giving up for a while.
Hard to tell as yet
Reviewer2164723님께서 Feb 10, 2012 에 작성하셨습니다.
I tried to make coconut milk yoghurt which did thicken at first but then lost its thickness for some reason. Need to try the recipe again with less water.