할인금액: ₩31,750 (38% 할인)
Reviewer1108029님께서 Oct 06, 2009 에 작성하셨습니다.
Expensive, but by far the best tasting protein powder I've ever had. An absolute treat.
Good quality product but not perfect
Reviewer1934876님께서 Sep 16, 2010 에 작성하셨습니다.
This egg protein is the most absorbable formula for human body that's why I ordered it. Its taste average and would be better with less stevia. The soluability of the product is not perfect but still tolerable.
Kind of sweet .
Reviewer2883720님께서 Aug 14, 2010 에 작성하셨습니다.
It is not bad, just a bit too sweet.
Reviewer1608169님께서 Nov 22, 2011 에 작성하셨습니다.
I usually love everything that tastes sweet, but this is way too sweet.
Allergic to this
GZeolla님께서 Nov 23, 2014 에 작성하셨습니다.
I am allergic to this MRM Egg White Protein. That is strange as I am not allergic to eggs, as long as they are from chickens that have not received hormones or antibiotics, but that is what the label says is the case with this product. I am also allergic to many artificial ingredients, but the label says this product is all natural. This product has a very strong vanilla taste and smell, almost to the point of being sickening. Maybe that is why it bothered me, but I’m not allergic to other vanilla products. So I’m not sure why I am allergic to this product, unless the label has inaccurate info.
vaggos님께서 Jan 28, 2012 에 작성하셨습니다.
Really good absorption, no bloating!Tastes better than i expected and smells really good too.I used it after my workout and after 30 min i wanted to eat again!I like the fact that it has no artificial sweeteners or sugar.Stevia rules! It mixes very well with water.I haven't tried it with anything else thought.
Flavor, go power, and full belly
Reviewer3068504님께서 Mar 19, 2012 에 작성하셨습니다.
This stuff rocks! I have to say it's much easier to digest than any other protein powder I've tried. And i like the flavor a lot.
Reviewer2695237님께서 Nov 06, 2010 에 작성하셨습니다.
Whey and soy protein shakes do not work for me. The egg white does and this variety has been the best I have tried.
I love it.
Reviewer2201446님께서 May 29, 2011 에 작성하셨습니다.
It's very edible. I kinda fond of it.