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Now Foods, Certified Organic High Lignan, Flax Seed Oil, 12 fl oz (355 ml)
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Now Foods, Certified Organic High Lignan, Flax Seed Oil, 12 fl oz (355 ml)
(Save Image)
Now Foods, Certified Organic High Lignan, Flax Seed Oil, 12 fl oz (355 ml)
특별안내문:
** This product is kept refrigerated to preserve its freshness.
제품요약
제품 설명
- Genuine Whole Food
- Essential Omega-3's
- Cold-Pressed & Unrefined
- Non-GMO, Organic Flax Seeds
- A Vegetarian Alternative for Omega-3 Fatty Acids
- GMP Quality Assured
- USDA Organic
- Vegetarian/Vegan
NOW Flax Oil delivers the natural nutrient profile found in Genuine Whole Foods.
제품 사용법
Shake vigorously before use. Take 1 tablespoon 1 to 2 times daily, preferably with meals. Suitable in salad dressing oil, sauces, peanut butter, yogurt and protein shakes; it can also be used in place of butter on rice, potatoes or toast.
포함된 다른 성분들
Organic flax seed oil (cold-pressed, unrefined and non-GMO), organic flax particulate matter (lignans), and a natural antioxidant blend of organic sunflower oil, organic rosemary extract, natural mixed tocopherols, ascorbic acid and citric acid.
Natural mixed tocopherols from soy.
Certified organic by QAI
Not manufactured with yeast, wheat, gluten, milk, egg, fish, shellfish or tree nut ingredients. Produced in a GMP facility that processes other ingredients containing these allergens.
주의사항
Keep refrigerated.
In order to retain freshness, keep the bottle tightly closed and refrigerated. For maximum freshness, consume within 6-8 weeks after opening.
성분함량
| Supplement Facts | ||
| Serving Size: 1 Tablespoon (15 ml) | ||
| Servings Per Container: about 24 | ||
| Amount Per Serving | %Daily Value* | |
| Calories | 130 | |
| Calories from Fat | 130 | |
| Total Fat | 14 g | 22% |
| Saturated Fat | 1 g | 5% |
| Trans Fat | 0 g | |
| Polyunsaturated Fat | 10 g | |
| Monounsaturated Fat | 3 g | |
| Sodium | 0 mg | 0% |
| Total Carbohydrate | 0 g | 0% |
| Sugars | 0 g | |
| Protein | 0 g | |
| Not a significant source of cholesterol, dietary fiber, vitamin A, vitamin C, calcium or iron. * Percent Daily Values are based on a 2,000 calorie diet. |
||
| Naturally occurring fatty acids and lignans (example) (per serving) (1 tablespoon)*: | |
| Linolenic Acid (Omega-3) | 7.7 g |
| Linoleic Acid (Omega-6) | 2.0 g |
| Oleic Acid (Omega-9) | 2.7 g |
| Lignans | 0.2 g |
| * subject to natural variability. | |






