Bob's Red Mill, Low-Carb Bread Mix, 16 oz (453 g)
구매 수량 2+할인 5%
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|묶음 구매 할인:||- ₩5,713|
- To Your Good Health...Bob Moore
- Whole Grain
- 5 Grams Net Carbs
- For Bread Machines or by Hand
- Kosher Dairy
Now you can enjoy wholesome bread baked fresh from the oven without all of the carbs. With our special blend of all natural ingredients, including high fiber oat bran, wheat bran, soy flour and whole grain flaxseed meal, you can be sure that the few carbs you do eat are nutritious. Net carbs are formulated by subtracting the fiber amount from the total carbs. Bob's Red Mill Low-Carb Bread Mix offers you easy-to-make homemade bread that's healthy, delicious, low in carbohydrates and a good source of dietary fiber.
You Can See Our Quality!
Bob's Red Mill is the most unique flour mill in the Northwest. We use century old stone grinding equipment to freshly mill whole grain products. Delight your family with whole grain goodness.
"Net Carbs" are the only carbs that affect blood sugar. All other carbs are fiber.
Bread Machine Instructions
- 1 package Bob's Red Mill Low-Carb Bread Mix
- 3/4 cup Water
- 3/4 cup Whipping Cream
- 2 Tbsp. Canola Oil
- 1 Egg (slightly beaten)
- 1 yeast packet (included in package)
Add the ingredients to the bread maker in the following order:
Warm the water to 85-90°F. Pour into bread machine pan. Add cream, oil, and egg. Add Bread Mix. Make shallow well in the center of bread mix: do not break through to liquid portion. Add yeast to the well. Set bread machine to basic normal bread setting, medium crust setting, and 2 lb. size. Start bread machine. Bread cycle will take approximately 3 hours and 10 minutes.
포함된 다른 성분들
Vital wheat gluten, whole grain oat flour, oat bran, oat fiber, flaxseed meal, whole rye flour, wheat bran, whole soy flour, active dry yeast, cane sugar, sea salt (magnesium carbonate).
Manufactured in a facility that also uses tree nuts, soy, wheat and milk.
Keeps best refrigerated or frozen
|Serving Size: 3 Tbsp mix (22g)|
|Servings Per Container: 21|
|Calories from Fat||10||50|
|Amount Per Serving||%Daily Value **|
|Total Fat||1.5 g*||2%||9%|
|Saturated Fat||0 g||0%||13%|
|Trans Fat||0 g|
|Total Carbohydrate||9 g||3%||3%|
|Dietary Fiber||4 g||16%||16%|
|*Amount in mix.
** Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
|Total Fat||Less than||65 g||80 g|
|Sat. Fat||Less than||20 g||25 g|
|Cholesterol||Less than||300 mg||300 mg|
|Sodium||Less than||2,400 mg||2,400 mg|
|Total Carb||300 g||375 g|
|Dietary Fiber||25 g||30 g|
|Calories per gram
Fat 9 · Carbohydrate 4 · Protein 4