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Yogourmet, Kefir Starter, Freeze-Dried, 6 Packets, 5 g Each
(이미지 저장하기)

Yogourmet, Kefir Starter, Freeze-Dried, 6 Packets, 5 g Each
(이미지 저장하기)

Yogourmet, Kefir Starter, Freeze-Dried, 6 Packets, 5 g Each

제품정보
  • 배송 무게: 0.2 lbs (0.09kg)
  • 상품 코드: YOG-12106
  • UPC 코드: 056828121069
  • 포장 수량: 6 Packets, 5 g Each
  • 제품 면적: 1 x 4 x 5.2 in, 0.15 lbs (0.07kg)
  • 유통기한: Jan 2017 Expiration Date Info
권장소비자가격: ₩8,799
판매가격: ₩7,511
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상품금액은 환율을 적용하여 매일 업데이트됩니다.
할인금액: ₩1,289 (15% off)
재고 여부: Yes
₩2,203 저렴하게! 이 제품을 ₩6,266!에 구매하세요

Rainbow Light, 거미 비타민 C 슬라이스, 톡 쏘는 오렌지 맛, 90 거미즈

함께 구매시: ₩13,777  제품을 각각 구매할 경우: ₩15,980

제품요약

제품 설명
  • Make Your Homemade Kefir
  • No Electrical Appliance Needed
  • Makes 6 L
제품 사용법

Refrigeration is recommended

Use 5 g of starter per liter (quart) of milk.

  1. Heat one liter of milk to 180°F (82°C) or bring to the boiling point. Cool to 73-77° F (23-25° C).
  2. Dissolve 5 g of culture in a small amount of the cooled milk in a cup. Pour back into the liter of milk and mix well.
  3. Pour the inoculated milk into a clean container, cover and let stand at room temperature until curd forms. (Approximately 24 hours).
  4. Refrigerate about 8 hours to stop the process.
  5. Stir to liquefy and enjoy. Always store kefir in the refrigerator.
포함된 다른 성분들

Active bacterial culture (includes lactic yeasts), skim milk powder.

This product is manufactured in a facility that manipulates products that contain wheat, soy, eggs, milk and fish (including shrimps).

성분함량
Supplement Facts
Serving Size: Per 1/4 pouch (1.2 g)
  Amount Per Serving Kefir Starter Plus 1 cup 2% milk†
Calories   4 134
  % Daily value
Fat 0 g* 0% 8%
Saturated Fat 0 g 0% 16%
Trans Fat 0 g    
Cholesterol 0 mg    
Sodium 20 mg 1% 5%
Carbohydrate 1 g 0% 4%
Fiber 0 g 0% 0%
Sugars 1 g    
Protein 0.4 g    
Vitamin A   0% 15%
Vitamin C   15% 15%
Calcium   2% 25%
Iron   0% 0%
* Amount in Kefir Starter.
1 cup 2% milk adds 130 calories, 5 g fat, (3 g saturated, 0.2 g trans), 20 mg cholesterol, 110 mg sodium, 12 g carbohydrate (11 g sugars), 9 g protein.

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