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Bob's Red Mill, Vital Wheat Gluten Flour, 22 oz (623 g)
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Bob's Red Mill, Vital Wheat Gluten Flour, 22 oz (623 g)
(이미지 저장하기)

Bob's Red Mill, Vital Wheat Gluten Flour, 22 oz (623 g)

에 의해 만들어진 Bob's Red Mill

48 평가
In Stock
  • 상품 코드: BRM-04322
  • UPC 코드: 039978043221
  • 포장 수량: 22 oz (623 g)
  • 부피 및 배송 중량: 2.6 x 3.8 x 7.2 in, 1.4 lbs (0.64 kg)
권장소비자 가격:
₩9,346
판매 가격:
₩8,876
할인액
₩469 (5%)
  • 구매액 할인
  • 구매 수량 4+

    할인 2.5%

  • 구매 수량 12+

    할인 5%

본 제품을 함께 구매하면 ₩3,275 를 절약하실 수 있습니다.

총합: ₩25,199

묶음 구매 할인: -₩3,275

묶음구매 ₩21,923

제품요약

제품설명
  • An Employee-Owned Company
  • To Your Good Health
  • Kosher
  • All Natural

You Can See Our Quality!

Bob's Red Mill Vital Wheat Gluten is made from the natural protein found in the endosperm of the wheat berry. When combined with water it becomes highly elastic and taffy-like. Added to bread dough, it helps retain the gas and steam from baking and gives more volume to the baked bread. It can be especially helpful for baking breads made with coarse, whole grain flours and cereals.

History in the Making

Bob's Red Mill is dedicated to making natural foods in the natural way. That's why we carefully stone grind our grains in the simple and traditional way used by discriminating millers since early Roman time. With all the sophisticated technology of recent times, no machinery has yet been developed that grinds grains quite as well as our flint-hard quartz millstones. The granulation produced by stone grinding is far superior and the cool temperature of the process preserves valuable nutrients that are lost in conventional, high speed milling methods.

We stone grind the widest possible variety of grains into flours and meals on our century-old mills. We mix them into an outstanding array of delicious flours, cereals, and pancake, muffin and bread mixes. We also have a line of gluten-free products that are made in a dedicated facility and exhaustively tested for purity. We add to the list continually, making our product line of healthy grain-based foods the most complete in the world.

Delight you and yours today with our stone ground goodness and know that you’re eating the finest grain products available anywhere.

To your good health.

제품 사용법

Bob's Vital Wheat Gluten is 75% to 80% protein. Add about one tablespoon per cup of flour in your bread recipe to improve texture and elasticity and help your bread rise.

Keeps best refrigerated or frozen.

포함된 다른 성분들

Wheat gluten.

Manufactured in a facility that also uses tree nuts, soy, wheat and milk.

제조사 웹사이트 방문하기
성분 함량표
Serving Size: 1/4 cup (30 g)
Servings Per Container: 20
  Amount Per Serving % Daily Value*
Calories 120  
Calories from Fat 5  
Total Fat 0.5 g 1%
Saturated Fat 0 g 0%
Trans Fat 0 g  
Cholesterol 0 mg 0%
Sodium 0 mg 0%
Total Carbohydrate 4 g 1%
Dietary Fiber 1 g 4%
Sugars 0 g  
Protein 23 g  
Vitamin A   0%
Vitamin C   0%
Calcium   2%
Iron   10%
*Percent Daily Values (DV) are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  Calories 2,000 2,500
Total Fat Less than 65 g 80 g
Sat. Fat Less than 20 g 25 g
Cholesterol Less than 300 mg 300 mg
Sodium Less than 2,400 mg 2,400 mg
Total Carb.   300 g 375 g
Dietary Fiber 25 g 30 g